Project Description

Reno, NV

General Contractor: Devcon Construction
Square Feet: 100,000
Design/Build or Plan & Spec: Design Build
Type Of System: HVAC, Plumbing and Process Piping

  • Cheese processing facility and refrigerated storage facility
  • Plumbing, HVAC, high-temperature water washing system
  • Additional food grade process cheese manufacturing lines – steam boiler
  • RO system
  • Process low-temperature glycol and refrigeration plant upgrades
  • Cooking hood exhaust system